>> source: Bibim Kalguksu
Boil @kalguksu noodles{1} for ~{4%minutes}. Rinse well in cold water so they are chewy.
Mix @gochujang{2%tbsp}, @garlic{1%tbsp}, @gochugaru{2%tbsp}, @sugar{2%tbsp}, @soy sauce{2%tbsp}, @vinegar{2%tbsp}.
Combine. Top with sunny side up egg and serve.