Soondubu

Ingredients

• oil
• 0.5 onion
• minced garlic
• 1 scallions
• pork
• 1.5 cups water
• 2 anchovy tablets
• 2 tbsp gochugaru
• 2 tsp sesame oil
• pepper
• 1 tbsp fish sauce
• salt
• 1 egg
• tofu

1. 1.In pot, cook oil, 0.5 onion, minced garlic, 1 scallions, and pork until brown and fragrant.
2. 2.Add 1.5 cups water and 2 anchovy tablets.
3. 3.Cover and cook for 7 minutes or until tablets dissolve.
4. 4.Make seasoning mix: combine 2 tbsp gochugaru, 2 tsp sesame oil, and pepper in a bowl.
5. 5.Add 1 tbsp fish sauce and add salt generously.
6. 6.Add 1 egg and tofu and seasoning mix and cook for 3 minutes.